Last Modified: May 13, 2025

African swine fever (ASF) is a contagious and deadly virus that’s infecting pigs in many countries. It’s harmless to humans, but it can be present in foods made from pork. People can spread the disease by bringing pork or pork products with them when they travel from a country where ASF exists.

Stop African Swine Fever. Don’t Pack Pork.

ASF hasn’t reached the United States yet—and we want to keep it that way.

  • Stop the Spread

If it does, an outbreak could be devastating to our farmers, food supply and economy. ASF won’t make meat unsafe to eat, but it will kill millions of pigs that we rely on for food. Not only will this create pork shortages and drive up food prices—it’s also predicted to cost our country billions and cause thousands of workers to lose their jobs.
 

Travelers From Puerto Rico and the U.S. Virgin Islands

ASF was recently detected in the Caribbean. For this reason, certain pork products are prohibited from transiting between the U.S. Mainland, Puerto Rico, and the U.S. Virgin Islands. All prohibited products will be confiscated.
 

graphic showing which pork products are not allowed when traveling

USDA prohibits or restricts the entry of many other agricultural products from Puerto Rico and the U.S. Virgin Islands into the U.S. Mainland, including most fresh fruits and vegetables.

Learn More About Prohibited and Restricted Products

Educational Resources

Explore these family-friendly resources to learn more about ASF and how you can stop the spread.

Report Any Signs

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Immediately report animals with any signs to State or Federal animal health officials or call USDA for appropriate testing and investigation.

Call USDA at 1-866-536-7593.

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