Georgia, Republic of - Processed Pet Food Other than Canned [EU Chapter 3(B) equivalent]
Veterinary (Health) certificate for processed petfood other than canned petfood, intended for dispatch to or for transit through Georgia [3(B) equivalent]
To be eligible for this certificate, a facility must be listed for [and the materials must meet the requirements of] the Regulation 142/2011 as amended “CHAPTER 3(B) Health certificate for processed petfood other than canned petfood, intended for dispatch to or for transit through the European Union”.
Please contact your local VS Field Operations Veterinary Export Trade Services (aka VS Service Center) for details on how to request required listing and certificate.
For guidance regarding the preparation of section one (first two pages) of this certificate, please see the relevant portions of: Guidelines for Preparation of Regulation (EU) 142/2011 Export Certificates
This certificate should not be transferred to Veterinary Services letterhead - instead it should be printed (by the VS Service Center) prior to VS endorsement directly onto VS Security Paper.
Please select the appropriately lined-out certificate below based upon the animal-origin ingredients included in the pet food and the processing method of the pet food:
- Fish
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
II. Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
III. Terrestrial and/or Aquatic Invertebrates
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
IV. Rodent or Lagomorph (where source animals were not subjected to government inspection for human consumption)
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
V. Bovine, Ovine, and/or Caprine Ingredients
These options may also be used for pet food containing both ingredients derived from
bovine, ovine, and/or caprine animals and also ingredients derived from ruminants
other than bovine, ovine, or caprine animals.
A. Meat and/or other organs from terrestrial animals
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
B. Dairy
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
C. Meat and dairy
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
D. Meat and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
E. Dairy and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
F. Fish and Meat
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
G. Meat, Fish and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
H. Meat, Fish, Dairy and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
VI. Ruminants other than bovine, caprine, and/or ovine animals
A. Meat and/or other organs from terrestrial animals
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
B. Meat and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
C. Fish and Meat
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
D. Meat, Fish and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
VII. Terrestrial animals other than ruminants
A. Meat and/or other organs from terrestrial animals
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
B. Meat and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
C. Fish and Meat
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf - July 2023
D. Meat, Fish and Egg
Heat-Treated 90C throughout
- Pdf - July 2023
Ingredients heat-treated 90C or produced under alternative approval at supplier
- Pdf - July 2023
Alternative approved processing method
- Pdf -July 2023
VIII. Other
These versions should be utilized when the line-outs in the above versions are not
appropriate. To utilize these versions, the inappropriate text must be lined out
prior to endorsement.