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New Access for U.S. Beef, Poultry, and Egg Products to Tunisia

On April 17, USTR Lighthizer and Secretary Purdue announced that the governments of Tunisia and the United States have finalized certificates to allow exports of U.S. beef, poultry and egg products to Tunisia. This follows meetings between U.S. and Tunisian officials on the safety and health certificates for these products. In 2018, U.S. exports of agricultural products to Tunisia exceeded $264 million. Initial estimates are that Tunisia’s market for U.S. beef, poultry and egg products is $5-10 million annually, with room for growth.

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