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APHIS Office - Tokyo, Japan

APHIS Office - Tokyo, Japan

The staff of the Animal and Plant Health Inspection Service (APHIS) at the United States Embassy in Tokyo, in conjunction with our colleagues at the Foreign Agricultural Service (FAS) Tokyo office, represent the interests of the U.S. Department of Agriculture (USDA) in Japan.

Growing agricultural trade between the United States and Japan has created a vital role for APHIS ensuring that new trade opportunities are realized and that existing trade between the two economies flows smoothly. The APHIS Tokyo office maintains technical working relationships with our Japanese counterparts to resolve Sanitary and Phytosanitary (SPS) issues whenever they arise. This relationship contributes to maintaining the success of agricultural trade-related commercial activities between the two economies, helping ensure they thrive.

In addition, our office maintains direct contact with industry trade groups, importers and exporters in order to assist and facilitate resolution of trade-related issues as they occur at Japanese ports of entry.

Finally, as a principle role of APHIS is to make sure the United States and our trading partners adhere to the SPS rules set forth by the World Trade Organization (WTO), as well as the other relevant international standards-setting organizations, APHIS' role will continue to increase as the United States and Japan continue to expand their current trade relationships and establish new partnerships into the foreseeable future.

APHIS
 
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About APHIS

The Animal and Plant Health Inspection Service is a multifaceted Agency with a broad mission area that includes protecting and promoting U.S. agricultural health, regulating genetically engineered organisms, administering the Animal Welfare Act and carrying out wildlife damage management activities. These efforts support the overall mission of USDA, which is to protect and promote food, agriculture, natural resources and related issues.

Contact Us
 
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Dr. Karen Sliter, Northern Asia Regional Manager

Countries of Responsibility: Japan

 


Location News

  • CSF Spreads in Japan

    Mar. 5, 2019 -   In February, Japan's Ministry of Agriculture, Forestry & Fisheries (MAFF)  notified the 8th case of Classical Swine Fever (CSF) detected in Japan. MAFF has implemented control measures intended to prevent the spread of the disease and set up a special task force increase containment efforts. The United States does not import pork products from Japan and suspended Japan’s CSF freedom status following the first detection in 2018. While Japan is not a significant exporter of pork products, the spread of CSF will impact a domestic industry that sought to expand.

  • APHIS Works with Japan to Retain and Expand Market Access for U.S. Beef

    Mar. 5, 2019 - Japan’s Food Safety Committee (FSC) met to report the results of a 30-day public comment period on the proposed risk evaluation to allow Japan’s Ministry of Health, Labour and Welfare (MHLW) to lift the age restriction for U.S. beef exports to Japan. Only six comments were received, and the FSC has finalized their risk evaluation, which recommended MHLW lift the age restrictions for U.S. beef.

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