FEMA Region 5

FEMA Region 5

Illinois, Indiana, Michigan, Minnesota, Ohio, Wisconsin

ESF 11 Coordinator:
Phil Gruzalski
USDA APHIS
17018 Connor Ct.
Tinley Park, IL 60477 
Cell: 773-495-3523

FNS Point of Contact:
Sandra MacMartin
USDA, FNS, MWRO
77 W. Jackson Blvd. 20th Floor
Chicago, Il. 60604
Office: 312-353-1666
Cell: 202-760-0049
Alternate
Tamara Larma

USDA, FNS
77 W. Jackson Blvd, 20th Floor
Chicago, IL 60604
Office: 312-886-2531
Cell: 630-442-2422

FSIS Points of Contact:
Mr. Greg Gillum (RRCC – IL, IN, OH)
USDA, FSIS
6023 Lakeside Blvd.
Indianapolis, Indiana  46278
Primary Phone: 317-730-1162
Fax: 317-290-3090
Office: 630-620-7474
Res: 765-483-0291

Dr. Carlton Quist (WI)
USDA FSIS OFO
C/O Kraft Foods Global Inc
910 Mayer Avenue
Madison, WI 53704-4256
Office:N/A
Fax:N/A
Cell: 608-358-0897
Res:N/A

Mr. Dennis Wlasiuk (MI)
USDA, FSIS, OFO
25900 Greenfield Rd. Suite 203
Oak Park, MI.  48327-1267
Office: 248-968-0362
Fax: 248-968-0025
Cell: 313-244-6321
Res:N/A
Support to Dennis Wlasiuk
Mr. Raymond Andress
USDA/FSIS
Michigan State University
Anthony Hall -Meat Lab
474 S. Shaw Lane
East Lansing, MI, 48824
Office: 517-355-8452 ex. 197 
Cell 989-980-0059

Dr. Pam Johnson (MN)
2205 Grand Ave.
Long Lake, MN 55356
Office: N/A
Fax: N/A
Cell: 320-250-2596
Alt Cell: 763-486-6613

DOI Points of Contact:
Mr. Lindy Nelson, Regional Environmental Officer
Office of Environmental Policy and Compliance
U.S. Custom House, Room 244
200 Chestnut Street, Philadelphia, PA 19106
Phone: 215-597-5378
Fax: 215-597-9845
Cell: 202-286-4327

Andrew Raddant (Alternate)
15 State Street, Suite 400, Boston, MA 02109
Phone: 617-223-8565
Cell: 617-592-5444
Fax: 617-223-8569

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