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Notice: If you have any questions or concerns regarding the procedures and requirements for exporting animal products, or to obtain a zoosanitary certificate for an animal product, you should contact the VS Field Office covering the area from which the product will be exported, the area in which your office is located, or the area in which the product is manufactured.

Animal Products to France

*When there is Doubt Which Certification Requirements Apply* - Steps to follow - July 2014 (pdf 13kb)

Alligator skins (salted) - February 2013 (pdf 12kb)

Lanolin (wool grease/wool fat) - October 2012 (pdf 11kb)

Mouse and Rat Tissues (Including Blood) Imported to France for Research Purposes - August 2008 (pdf 14kb)

Specified Risk Material (SRM) Supplemental Certification Required for Animal By-Products Exported to France under Regulation (EU) 142/2011

Wool grease - see “Lanolin”

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