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Notice: If you have any questions or concerns regarding the procedures and requirements for exporting animals, animal products, or to obtain a zoosanitary certificate for an animal product, you should contact the VS Field Office covering the area from which the animal or product will be exported, the area in which your office is located, or the area in which the product is manufactured.


LIVE Animals


USDA Accredited Veterinarian Signature Original Ink
APHIS Veterinary Medical Officer Signature Original Ink

Details: Health certificates require original ink signatures from the issuing USDA Accredited Veterinarian and the endorsing APHIS Veterinary Medical Officer with the application of the APHIS embossed seal. Submissions through the online Veterinary Export Health Certification System (VEHCS) cannot be accepted at this time.

Singapore - Summary of Requirements for Live Animals  


 Note :For racing, competition, or shows 

Sheep and Goats



Singapore has currently banned the importation of any wild caught birds and from the 10 km radius restricted area in Stanislaus Country, California and Kandiyohi County, Minnesota.

The following certification should be added to any live bird health certificates: "The birds are captive-bred and are not derived from farmed establishments originating from the areas that the 10 km radius restricted area extend in Kandiyohi County in Minnesota and Stanislaus County in California."

Aquatic Animals

Other Animals


Please visit the web site for more information  importing reptiles, amphibians and miscellaneous pets to Singapore


The pet import information has been moved to the pet travel website click here
(Cats, Dogs, birds)

For species not listed, the requirements are not known. However, exporters wanting to ship livestock or germplasm whose requirements are not listed in the IREGS, should have the interested party (importer/buyer) in the country of destination apply for an Import Permit at the appropriate ministry. This Import Permit will most likely outline the specific requirements.

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