Aquaculture Information

Aquaculture Information

Through its field force, the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) provides agricultural producers with a broad range of cooperative programs for protecting the health of animals and plants. Aquaculture, the managed production of aquatic plants and animals, continues to grow as a major agribusiness enterprise.

APHIS programs currently serve important aspects of both plant and animal aquaculture, especially involving disease, pest prevention, and wildlife damage management. APHIS also has become involved in facilitating importation and exportation in aquacultural products because of increased global trade.

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS), Veterinary Services (VS), in collaboration with the National Aquaculture Association (NAA), is rolling out its joint concept for commercial aquaculture health program standards (CAHPS).

Representatives from the NAA and the VS Aquaculture Program Team have been developing draft program standards to establish a voluntary, nonregulatory framework for the improvement and verification of the health of farmed aquatic animals produced in U.S. commercial aquaculture industry sectors. The goal of CAHPS is to support various business objectives, including improved health management, protection and expansion of aquaculture business opportunities, and promotion and facilitation of trade, as well as improved resource protection and environmental sustainability. Comments on the concept and framework may be emailed to - .

FY2018 Aquaculture Program Operational Plan

APHIS Aquaculture Liaisons (as of April 2018)

National Aquatic Animal Health Plan

VHS Education Alliance 

Viral Hemorrhagic Septicemia (VHS)

National Aquatic Animal Health Plan

Infectious Salmon Anemia (ISA)

Spring Viremia of Carp

Crustacean Issues

General Information


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