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Animal and Plant Health Inspection Service
U.S. Department of Agriculture
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Animal Health 101

cows in field

Designed to introduce participants to basic concepts in animal biology, veterinary medicine, infectious disease, as well as Veterinary Services (VS) program and transboundary animal diseases, this course places a special emphasis on the role that VS plays in safeguarding the health of our nation’s production animals.

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Open to All (unless noted for a specific location)

Target Audience

Anyone without a veterinary or animal science background who would like to better understand VS’ role within APHIS.


Course announcement and instructions will be sent by e-mail.


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