Skip to main content

U.S. flag An official website of the United States government

Animal and Plant Health Inspection Service
U.S. Department of Agriculture
USDA FAQ's and resources about coronavirus (COVID-19).  LEARN MORE

USDA Provides more than $70 Million to Protect Crops and Natural Resources from Invasive Pests and Diseases in 2022

photo of woman in greenhouse holding a basket of vegetables

Contacts:
Cecilia Sequeira, 301-851-4054
K.Cecilia.Sequeira@usda.gov

Suzanne Bond, 301-851-4070
Suzanne.M.Bond@usda.gov

WASHINGTON, February 08, 2022 — The U.S. Department of Agriculture (USDA) is allocating more than $70 million to support 372 projects under the Plant Protection Act’s Section 7721 program to strengthen the nation’s infrastructure for pest detection and surveillance, identification, and threat mitigation; to safeguard the nursery production system; and to respond to plant pest emergencies. Universities, states, federal agencies, nongovernmental organizations, nonprofits, and Tribal organizations will carry out selected projects in 49 states, Guam, and Puerto Rico.

“With these funds, state governments, universities, tribal organizations and other essential cooperators across the nation safeguard our agriculture, natural resources, and food security, while expanding and protecting export opportunities for American growers,” said Jenny Moffitt, Under Secretary for USDA’s Marketing and Regulatory Programs.

Of the 372 projects funded in fiscal year 2022, 28 projects are funded through the National Clean Plant Network (NCPN). The NCPN helps our country maintain the infrastructure necessary to ensure that pathogen, disease, and pest-free-certified planting materials are available for U.S. specialty crop producers who grow fruit trees, grapes, berries, hops, sweet potatoes, and roses.

Since 2009, USDA has supported more than 4,800 projects and provided nearly $740 million in funding through the Plant Pest and Disease Management and Disaster Prevention Program. Collectively, these projects allow USDA and its partners to quickly detect and rapidly respond to invasive plant pests and diseases.

Some of the projects funded this year include:

  • Asian giant hornet research and eradication efforts: $898,974 in Washington and other states;
  • Exotic fruit fly survey and detection: $5,742,671 in Florida and California;
  • Agriculture plant pest detector dog teams: $5,887,418 to programs in California, Florida, Pennsylvania, New York and nationally to support detector dog team training and maintenance for domestic pest detection;
  • Honey bee and pollinator health: $1,549,122 to protect honey bees, bumble bees and other important pollinators from harmful pests;
  • Stone fruit and orchard commodities: $883,154 to support pest detection surveys in seven states, including Colorado and Pennsylvania;
  • Forest pests: $1,179,053 for various detection tools, control methods development, or outreach to protect forests from harmful pests in 19 states, including Arkansas, Indiana, Mississippi and South Carolina;
  • Phytophthora ramorum (sudden oak death pathogen) and related species: $428,340 in 16 states, including Arkansas, Kentucky, Oklahoma, Wisconsin, and nationally for survey, diagnostics, mitigation, probability modeling, genetic analysis and outreach;
  • Solanaceous plants (including the tomato commodity): $434,000 to support surveys in 10 states, including California, Mississippi, Nevada and West Virginia.

USDA will use $15.5 million to rapidly respond to invasive pest emergencies should a pest of high economic consequence be found in the United States. In the past, USDA has used these funds to rapidly respond to pests such as the Asian giant hornet, spotted lanternfly, coconut rhinoceros beetle, exotic fruit flies, and the box tree moth.

Learn more about the Plant Protection Act’s Section 7721 on the USDA Animal and Plant Health Inspection Service (APHIS) website: www.aphis.usda.gov/ppa-projects.


USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.

Complementary Content
${loading}