APHIS Adds Serbia to the List of Regions Affected by African Swine Fever
USDA Informs the Public on International Sanitary and Phytosanitary Standard-Setting Activities
APHIS Amends the Garbage Feeding Regulations under the Swine Health Protection Act
APHIS Concurs with OIE Risk Designation for Nicaragua
APHIS Proposes to Concur with OIE Risk Designations for Two Countries
USDA Recognizes Singapore as Free of Foot and Mouth Disease
APHIS Determines Baja California Mexico is Free of Fever Ticks
APHIS Publishes Notice of Final Chronic Wasting Disease Program Standards
USDA Finalizes Updated NPIP Program Standards
USDA Provides Data on Regulatory Review Period For a Patent Extension Request on a Specific Vaccine
APHIS Adds Laos to the List of Regions Affected by African Swine Fever
APHIS Adds Hong Kong to the List of Regions Affected by African Swine Fever
APHIS Adds Vietnam to the List of Regions Affected by African Swine Fever
APHIS Adds Cambodia to the List of Regions Affected by African Swine Fever
National Wildlife Services Advisory Committee Meeting Scheduled for September 18-19, 2019
APHIS Adds Scotland to Controlled Risk List of Regions for Bovine Spongiform Encephalopathy
APHIS Issues Record of Decision for the Cooperative Fruit Fly Program
USDA Adds Bulgaria to the List of Regions Affected with Highly Pathogenic Avian Influenza
APHIS Proposes to Amend the Swine Health Protection Act Regulations
USDA Issues Corrective Action for Scrapie in Sheep and Goat Final Rule
USDA Adds Mongolia to the List of Regions Affected by African Swine Fever
National Poultry Improvement Plan General Conference Committee to Meet
USDA Proposes Updated NPIP Program Standards
USDA Withdraws Proposal to Combine Domestic Programs for Brucellosis and Bovine Tuberculosis
USDA Adds China to List of Regions with African Swine Fever
USDA Completes an Evaluation of Baja California for Fever Ticks
APHIS is Advising the Public of the Intent to Prepare an EIS on Predator Damage Management in Idaho
USDA Completes Environmental Assessment to Allow Field Testing of Poultry Vaccine for Three Diseases
USDA Completes Environmental Assessment to Allow Field Testing of Poultry Vaccine for Two Diseases
USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.