Web Content Viewer (JSR 286)

Plant Health (PPQ)

APHIS’ Plant Protection and Quarantine program vigilantly protects agriculture and the environment against pest and disease threats to ensure a diverse natural ecosystem and an abundant and healthy food supply for all Americans.     

Program Priorities

  • Plant Health Import Information

    Establishing Effective Regulations and Policies:  By determining which plants and plant products can be imported—and which pose a high risk and should be excluded—the regulations and policies established by APHIS protect the environment and U.S. agriculture.

  • Pests and Diseases

    Protecting Agriculture and the Environment from Invasive Plant Pests and Diseases:  An invasive pest is a non-native species whose introduction into the country can cause damage to the economy, natural resources, or human health.

  • Center for Plant Health Science and Technology

    Safeguarding Through Science:  APHIS scientists monitor data from around the world and throughout the country to uncover pathways and develop strategies to both exclude pests before they arrive at our shores and to stop or limit their movement if they enter the country.

  • Phytosanitary Certificate Issuance and Tracking System

    Assisting U.S. Farmers and Exporters:  APHIS assists American farmers and exporters by providing plant health inspection and certification for plants and plant products being shipped to foreign countries.  Required by importing countries, these plant health certificates ensure that products are pest and disease free.