International Services

International Services

APHIS works to protect the health and value of American agriculture and natural resources. APHIS International Services (IS) supports this mission in an international environment by: (1) collaborating with foreign partners to control pests and diseases before they can harm the U.S.; (2) facilitating safe agricultural trade; (3) ensuring effective and efficient management of internationally-based programs; and (4) investing in international capacity-building with foreign counterparts to build technical and regulatory skills that prevent the spread of damaging pests and diseases.

Program Priorities

  • APHIS Announces New Foreign Service Training Program

    March 3, 2015  -- The U.S. Department of Agriculture (USDA), Animal and Plant Health Inspection Service (APHIS), International Services (IS) seeks candidates for a new APHIS Foreign Service (FS) training program, which will be advertised through the Federal employment site, USAJOBS, in the near future.  APHIS will recruit a number of trainees, who upon successful completion of the program will be converted to the APHIS Foreign Service at the FP-4 grade (GS-12 equivalent).  Upon completion of the 12-14 month training program and successful completion of all required clearances, the candidate will receive their first Foreign Service assignment abroad.  All assignments will be based upon the needs of the Agency.

  • APHIS Publishes Final Rule Authorizing Importation of Korean Hybrid Unshu Oranges

    On January 30, 2015, APHIS published a final rule with immediate effect authorizing the importation of hybrid unshu oranges from South Korea.  This publication will enable Korea to export a limited amount of oranges this shipping season, which ends in early February.  Korean citrus exports to the United States totaled $1.6 million in calendar year (CY) 2013, and this final rule will likely enable a small increase in additional citrus exports in the coming years.  By contrast, U.S. fresh citrus exports to Korea totaled $229.5 million in CY 2013 accounting for more that 20 percent of total U.S. citrus exports and making Korea the 2nd largest export market for U.S. citrus.