Missouri Department of Agriculture
Division of Animal Health
State Veterinarian – Dr. Shane
Brookshire
1616
Missouri Boulevard, P O Box 630
Jefferson
City, Missouri 65102
Phone: (573) 751-3377
Permits (573) 751-4359
*Revised July 28,
2006*
*****GENERAL REQUIREMENTS*****
Certificate
of Veterinary Inspection.
- All
animals entering Missouri
must be accompanied by an official Certificate of Veterinary Inspection
and shall:
- State
that the animals are free of visible signs of contagious, infectious, or
communicable diseases.
- Describe
the animals by species, breed, sex and age.
- Individual
identification will be listed
- Record all data for required tests
and vaccinations, including date, results and the name of the laboratory.
- Must
be signed by an accredited, licensed veterinarian
- Valid
for thirty (30) days.
Entry Permits.
- Entry
permits are required for:
o Baby
calves two (2) months of age or younger moving without their mother.
o Captive
Cervids
o Cattle
from Class B or C states
o Poultry
and hatching eggs
o Swine
- Entry
permits may be obtained by contacting the Missouri Department of
Agriculture, Division of Animal Health at (573) 751-4359 from 7:30 a.m. to 4:30 a.m. CST (Central Standard Time), Monday through
Friday.
- Entry
permits are valid for fifteen (15) days.
Relation
to Federal Regulations.
- All
animals entering Missouri
must be in compliance with state regulations as well as federal
regulations.
*****CATTLE*****
Baby Calves.
- Interstate
movement of calves under two (2) months of age to
a Missouri
livestock market is prohibited unless calves are accompanied by their
dams.
- Calves
under two (2) months of age not accompanied by their dams may be imported
by resident buyers only, directly to a Missouri farm and must meet the
following requirements.
- All
calves will be quarantined to receiving farm for sixty (60) days.
- All
calves must be individually identified by official eartag
on the CERTIFICATE OF VETERINARY INSPECTION.
*BRUCELLOSIS REQUIREMENTS*
General
Requirements.
- A
negative brucellosis test shall consist of one (1) of the following tests
- Brucella Buffered Antigen (BBA) Card Test.
- Buffered
Acidified Plate Antigen Presumptive Test
- Other
official tests approved by the state veterinarian.
- All
tests, regardless of method, must be confirmed at a state-or
federally-approved laboratory.
Any discrepancies in test results must be reported to the state
veterinarian’s office.
- Test
eligible animals include all sexually intact animals eighteen (18) months
of age and over.
- Finished-fed
heifers under two (2) years of age are exempt from test if consigned
directly to an approved slaughter establishment or to an approved market
en route to an approved slaughter establishment.
- Officially
calfhood vaccinated (OCV) females are exempt
from brucellosis testing if under the age of twenty-four (24) months on
beef breeds and twenty (20) months on dairy breeds, provided they are not
parturient or post-parturient.
- All
animals that are test-eligible must be individually identified by official
eartag, registration tattoo, registration brand
or any other means of permanent identification approved by the state of
veterinarian on the Certificate of Veterinary Inspection.
- The
state veterinarian may designate high incidence areas within certain
states that must meet additional import restrictions and retest
requirements.
Class Free States –
- Farm
of origin animals may move to an approved livestock market/sale and slaughter
establishments accompanied by a waybill, bill of lading or owner/shipper
statement showing origin and destination.
- Other
animal movement must be accompanied by a Certificate of Veterinary
Inspection showing individual identification on all animals that are
test-eligible.
- No
brucellosis test is required.
Class A States –
- A
negative brucellosis test within thirty (30) days prior to shipment is
required on all test-eligible animals.
- Farm
of origin animals may move to an approved market or slaughter establishment
accompanied by a waybill, bill of lading or owner/shipper statement
showing origin and destination;
- Animals
from certified brucellosis-free herds may enter on herd status without
additional testing, provided the certified herd number and current test
date is shown on the Certificate of Veterinary Inspection.
Class B States
–
- All
females four (4) months of age or over must be OCV for brucellosis;
§
A negative brucellosis test within thirty (30)
days prior to shipment is required on all test-eligible animals.
§
Permit required.
§
Farm of origin animals may move to an approved
market or slaughter establishment accompanied by a waybill, bill of lading or
owner/shipper statement showing origin and destination;
§
Animals from certified brucellosis-free herds
may enter on herd status without additional testing, provided the certified
herd number and current test date is shown on the Certificate of Veterinary
Inspection.
§
All animals entering on permits will be quarantined
and retested sixty to one hundred twenty (60-120) days after arrival.
§
Animals from certified herds are exempt from the
quarantine and retest requirement;
§
Animals other than farm of origin animals
consigned to approved slaughter establishments must –
o Be
tested negative for brucellosis within thirty (30) days prior to shipment and
accompanied by a Certificate of Veterinary Inspection showing individual
identification of animals;
o Be
“S” or “B” branded and consigned to slaughter on a VS
1-27 shipping permit; or
o Move
in an officially sealed vehicle accompanied by a VS
1-27 shipping permit.
Class C States
–
- Only
the following classes of animals are eligible for entry into Missouri from a
Class C state:
- Steers
- Spayed
heifers (“spade” brand and identification required).
- Animals
from certified brucellosis-free herds may enter without a negative
brucellosis test within thirty (30) days prior to shipment, in addition
to the certified herd number and current herd test date shown on the Certificate
of Veterinary Inspection.
- All
test-eligible animals entering on a permit will be quarantined and
retested sixty to one hundred twenty (60-120) days after arrival.
- All
other animals must be “S” or “B” branded,
accompanied by a VS 1-27 shipping permit consigned to an approved
slaughter establishment.
- Permit
required
**TUBERCULOSIS**
- All
sexually intact dairy cattle six (6) months of age and older must be
negative to an official tuberculosis test within sixty (60) days prior to
entry, except dairy cattle that
Ø
Move from an accredited tuberculosis-free herd;
or
Ø
Move
through one (1) market without a test directly to slaughter on a VS-127; or
Ø
Move directly from a herd that has had one (1)
complete herd of origin test.
- All
beef breeding cattle eight (8) months of age or over entering Missouri
must meet one (1) of the following requirements:
Ø
Originate from a tuberculosis-free state or
originate from tuberculosis accredited free herd. The herd number and current herd test
date must be shown on the Certificate of Veterinary Inspection;
Ø
Test negative within sixty (60) days of
shipment;
Ø
Originate from a state having a reciprocal
agreement with Missouri.
- All
sexually intact cattle and bison, from any foreign country or part thereof
with no recognized tuberculosis status comparable to the Uniform Methods
and Rules standards of the U.S. Bovine Tuberculosis Eradication program,
imported for reasons other than immediate slaughter or feeding for
slaughter must contact the Missouri Department of Agriculture prior to
entry for approval and an entry permit.
***HORSES AND OTHER
EQUIDAE***
- All equidae (except nursing foals accompanied by their
dams) must be accompanied by a current VS Form 10-11 (or later revision)
or an officially recognized state EIA test chart showing the graphic
description of all markings needed for identification.
- All equidae must be accompanied by a Certificate of
Veterinary Inspection showing identification and description of each and
every equidae in the shipment, negative test
results of an official Equine Infectious Anemia (EIA) test within twelve
(12) months prior to entry, the name of the EIA accredited testing
laboratory and the test accession number assigned by the laboratory.
***SWINE***
Breeding Swine.
§
Brucellosis.
o All
breeding swine, regardless of age, must be tested negative for brucellosis
within thirty (30) days prior to entry or originate from a validated
brucellosis-free herd or validated swine brucellosis-free state.
o Permit
required.
§
Pseudorabies.
o All
breeding swine, regardless of age, must be tested negative for pseudorabies within thirty (30) days prior to entry or
originate from a qualified pseudorabies-free herd or
from a stage IV or V state.
o Permit
required
Feeding
Swine.
- Swine
entering Missouri
for feeding purposes must originate from a state classified as Stage III,
IV, or V in the National Pseudorabies
Eradication Plan or a pseudorabies-monitored
herd in a state classified as Stage II in the National Pseudorabies
Eradication Plan.
- Permit
required.
**SHEEP**
- All
breeding sheep regardless of age and all sheep eighteen (18) months of age
must be individually identified by eartags,
electronic implant or registration tattoo accompanied by registration
papers.
- Farm-of-origin
sheep consigned directly to approved market/sale
or slaughter establishment must have official individual identification
identifying them to the farm of origin but will not be required to have a
Certificate of Veterinary Inspection.
- Sheep
from a scrapies quarantined area must be dipped
or treated by officially approved methods within ten (10) days prior to
entry.
- No
test required.
- No
permit required
**GOATS**
- All
sexually intact goats, except low-risk commercial goats must be
individually identified by eartags, electronic
implant or registration tattoo accompanied by registration papers.
- Farm-of-origin
goats consigned to a licensed market/sale must have official individual
identification but will not be required to have a Certificate of
Veterinary Inspection.
- No
tests required.
- No
permit required
**DOGS AND CATS**
- Dogs
and cats over four (4) months of age must be vaccinated for rabies by one
(1) of the methods and within the period published in the current
Compendium of Animal Rabies Vaccines prepared by the National Association
of State Public Health Veterinarians, INC.
- These
requirements do not apply to performing dogs or cats or those brought in
for exhibition or breeding purposes if kept on a leash while in Missouri, exemption
not to exceed thirty (30) days.
- No
permit required
**POULTRY AND HATCHING EGGS**
- Live
poultry (except those consigned directly to slaughter) shall be
accompanied by an official Certificate of Veterinary Inspection or a VS
Form 9-3. If a VS Form 9-3 is
used, a signed and dated owner/shipper statement must be included stating
that to his/her best knowledge, the birds are healthy. Poultry known to be infected with pullorum or typhoid that are consigned directly to
slaughter must be identified as such by the consignor.
- Live
poultry entering Missouri
must be tested negative for pullorum-typhoid
within the past ninety (90) days or originate from a flock approved by the
National Poultry Improvement Plan (NPIP) or an equivalent program which
has been tested within the past twelve (12) months with no change of
ownership.
- Hatching
eggs must be accompanied by an official Certificate of Veterinary
Inspection certifying the eggs to be from pullorum-free
flocks or by a
VS Form 9-3.
- An
entry permit is required on all poultry and hatching eggs imported into Missouri. Annual entry permits shall be
issued by the department to participants in the NPIP or an equivalent
program Producers not approved by NPIP or an equivalent program must
request a permit with each shipment.
- Psittacine birds, except budgerigar, must have a
Certificate of Veterinary Inspection to enter Missouri.
*****RATITES*****
- Ratities include but not limited to Ostrich and Emu.
- Ratites
must be individually identified by a means approved by the Missouri state
veterinarian on the Certificate of Veterinary Inspection.
**CAPTIVE CERVIDS**
BRUCELLOSIS –
- All
sexually intact animals six (6) months of age or older must test negative
for brucellosis within thirty (30) days prior to movement, except:
- Brucellosis-free
herd – captive cervids originating from
certified brucellosis-free herds may enter on herd status without
additional testing provided the certified herd number and current test
date is shown on the Certificate of Veterinary Inspection.
- Brucellosis-monitored
herd-must test negative for brucellosis within ninety (90) days prior to
movement provided current test date is shown on the Certificate of
Veterinary Inspection.
TUBERCULOSIS -
- Must
have two (2) negative tuberculosis tests, not less than ninety (90) days
apart, using the single cervical method.
o The
second test must be within (90) days prior to movement.
o Animals
must have been isolated from other captive cervids
during the testing period.
- Animals
from status herds-
o Monitored
or Qualified tuberculosis herd must have one (1) negative tuberculosis test
using the single cervical method within ninety (90) days of movement.
o If
less than twelve (12) months of age and were born in monitored or qualified
herds, animal s may be moved without further tuberculosis testing, provided
they are accompanied by a certificate stating animal originated from herd and
has not been exposed to animals of lower status.
o Accredited
herd may enter on herd status without additional testing.
CHRONIC WASTING DISEASE
SURVEILLANCE (CWD) –
- Captive
cervids will not be allowed to enter the state
if within the last five (5) years the animal:
- Is
from an area that has been reported as a chronic wasting disease (CWD)
endemic area;
- Has
been in a CWD endemic area; or
- Originates
from a CWD positive captive herd.
- Until
2008, elk, elk-hybrids, red deer, sika deer, white-tailed deer, and mule deer entering Missouri from any
state must have participated in a surveillance program since 2002. Beginning in 2008, surveillance will
be required for five (5) consecutive years before the above-mentioned
animals will be allowed to enter Missouri
from any state.
- Other
captive cervids other than elk, elk-hybrids, red deer, sika deer,
white-tailed deer and mule deer must have participated in a surveillance
program recognized by the state of origin prior to entering Missouri.
- All
captive white-tailed deer that enter Missouri
with two (2) years of CWD monitoring in an approved surveillance program
and remained in Missouri
at the time of death, must be tested for CWD.
**MISCELLANEOUS AND EXOTIC ANIMALS**
- Exotic
bovids eight (8) months of age and over must
have a negative brucellosis test and a negative tuberculosis test within
thirty (30) days prior to shipment. Exotic bovids
include Bos gaurus
(Indian bison, Gaur), Bos javanicus
(Banteng), Bos sauveli
(Kouprey), Bos grunniens
(domesticated yak), Bubalus bubalis
(water buffalo), Bubalus mindorensis
(Tamarau), Bubalus quarlesi
(Mountain Anoa), Bubalus
depressicornis (Lowland Anoa)
and Snycerus caffer
(buffalo group).
- Exotic
cattle must meet the same entry requirements as domestic cattle.
- Camels,
llamas, alpaca and other of that group must be identified by tattoo,
microchip, eartag or other approved device.
- Exotic
equine, donkeys, asses, burros and zebras must meet domestic equine
requirements.
- Exotic
goats, sheep and antelope – no test required
- Feral
swine, javalena, and peccaries must be in
compliance with domestic swine requirements.
- Elephants
(Asiatic, African) must be tested negative for tuberculosis within one (1)
year prior to entry.
- Importation
of skunks and raccoons into Missouri
is prohibited by the Missouri Wildlife Code, 3 CSR 10.9
- Animals
moving between publicly-owned American Zoo and Aquarium Association (AZA)
accredited zoos are exempt from the requirements contained in this
section.
**AQUATIC ANIMALS/AQUACULTURE**
Aquaculture
importation regulations can be found at www.sos.mo.gov/adrules/csr/current/3csr/3c10-9.pdf
Contact Person(s):
Devona Weirich
MDC Fish Pathologist
Lost Valley Hatchery
Rt 5 Box 30A
Warsaw, MO 65355
660.438.4465
660.428.1256 fax
Devona.Weirich@mdc.mo.gov
Missouri Department of Agriculture
Bart Hawcroft
Aquaculture
Promotion Specialist
Missouri
Department of Agriculture
1616 Missouri Blvd,
PO Box 630
Jefferson City, MO 65102
Phone (573)
526-6666, FAX (573) 751- 2868