Johne’s Program
Johne’s is an infectious bacterial disease primarily affecting
the intestinal tract in cattle, sheep, goats, and llamas. It has
also been reported in wild ruminants. Signs
of the disease include chronic diarrhea, weight loss, and soft
swelling under the jaw.
The cattle industries consider Johne’s disease a growing
concern. The disease has the potential of having a major economic
influence on cattle producers and could significantly impact international
cattle markets. VS
estimates that some 22 percent of all dairy herds and eight percent
of all beef herds in the United States are affected with the disease.
At the end of FY 2002, approximately 2,675 herds were enrolled
in Johne’s disease control programs with herd management plans
and/or risk assessments filed with States. Approximately 631 herds
were enrolled in State status programs. These are test-negative
programs that show herds at low risk for the disease. Of the herds
in these certification programs, some 160 had advanced to higher
levels of assurance for test-negative status.
In April 2002, VS published the Uniform Program Standards for the
Voluntary Bovine Johne’s Disease Control Program. One component
of the voluntary program is an advisory committee in each State
to assist the State veterinarian in establishing and operating a
Johne’s program. By the end of FY 2002, 40 states had established
advisory committees for Johne’s disease with Federal representation
on each committee.
National standards developed by VS incorporate education for producers
and veterinarians, as well as standards for developing herd management
plans and testing programs based on the USAHA's
guidelines. Funds were provided for education efforts in Minnesota,
Pennsylvania, Texas, and Oregon through Johne’s demonstration
herd projects. Additionally, VS provided funds to support producer
testing to all States and Johne’s disease research at 10 State
universities.
VS personnel have been involved with the education activities by
participating in producer and veterinary education programs, conducting
Johne’s risk assessments, and working with producers and the
herd veterinarian to develop Johne’s herd management plans.
In FY 2003, VS expects to provide additional testing assistance
to producers to encourage participation in the certification programs
and additional support for State Johne’s demonstration herd
projects and field studies.
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