The occurrence of disease in aquatic animals is an ever-present economic threat and management challenge to the aquaculture industry. The impact from diseases can affect aquatic animal health, animal well-being, trade, and even human health.
As an accredited veterinarian, part of your responsibilities in carrying out federal and other regulatory activities will involve assisting in the detection, prevention, and control and eradication of key aquatic animals diseases at the state, federal and international level. Efforts will most likely include surveillance and testing measures, educating and advising producers on disease risks, implementing disease control strategies, assisting in the development of biosecurity plans, including cleaning and disinfection procedures, and the prevention of zoonotic disease transmission.
Center for Food Security and Public Health